There’s something uniquely comforting about watching Monty Don explore Britain’s gardens. From his thoughtful commentary to the beautiful greenery, it’s the ultimate relaxing escape and this new series is no exception.
In his latest adventure, Monty delves into what our gardens reveal about us as a nation. Starting from the rugged northwest coast of Scotland and journeying to the northeast of England, he uncovers stories rooted in both the land and the people who nurture it. From romantic castle gardens to the private retreats of the King himself, Monty’s shows how gardens flourish even in some of Britain’s most challenging environments. In the series Monty challenges us to reconsider what a garden can be. Whether it’s a windswept patch of wilderness or a designed sanctuary, each garden tells a story about creativity, and the connection between people and nature.
We’re looking forward to this one, after all, what’s more soothing than Monty wandering through castle grounds, and windswept coastlines? Episode 5 is beautifully edited by Helena Vagnolini. She talked to us about working on the show “It’s lovely to see the passion and creativity people put into their gardens and how varied they can be in this country. Of course sometimes bad weather, or the time of year would affect how the gardens looked when Monty was visiting, so it was important for us to show how people produce gardens in all elements (Scotland in particular was a rainy visit) and we were keen to tell the stories behind how they came to be and the people who so enthusiastically look after them”.
Grab a cuppa and settle in! Monty Don’s British Gardens starts Friday 8pm on BBC Two.
Chef Jamie Oliver is serving up delicious, budget-friendly meals alongside brilliant money-saving tips. From everyday recipes to creative ways to stretch your budget, this show is all about delivering big flavours without breaking the bank.
Sam Thompsetthas edited “Jamie Oliver: Simply”, “Jamie’s Air Fryer Meals”and now Episodes 3 and 4 of Jamie’s £1 Wonders & Money Saving Meals. Sam said, “ I always have a great time working on Jamie shows, the team are fantastic to work with and I spend most of my down time cooking the recipes I’ve been editing all day!”
Jamie’s £1 Wonders & Money Saving Meals starts Monday 6th Jan 8pm on Channel 4.
Tuesday 7th Jan 9pm Editor: Melanie Golden: 2 Episodes Renegade / Ricochet for Channel 5
Ben Fogle: New Lives in the Wild. Channel 5
Mel was delighted to be working on this series again, she edited the Bulgaria episode which airs Tuesday 7th Jan and Utah which will be shown later this year.
Ben travels to Eastern Europe to meet Brits Jordan, Lewis and their two children, who are undertaking a renovation of a dilapidated farmhouse in a Bulgarian village. Ben uncovers the couple’s challenging pasts and gains a deep understanding of how crucial this fresh start is for their family.
The series starts Tuesday 7th Jan at 9pm on Channel 5!
Get ready for a sprinkle of festive magic! For the first time ever, the iconic Four Seasons Hotel London at Park Lane is pulling back the curtain. Christmas at Four Seasons: Park Lane is an hour-long special that takes us inside the luxury hotel’s glittering preparations for what promises to be their most spectacular Christmas yet. Think Michelin-starred festive teas with chocolate baubles, jaw-dropping Christmas trees, mountains of presents, and yes, a giant glitterball snowman!
Roy Williams and Aidan Sansom worked on this Christmas special. Roy said, “It was a gargantuan effort by everyone to get the Christmas episode out in time”. We’re glad that it worked out because its the perfect watch for Christmas Eve!
Aidan said “The edit team is a wonderful bunch of very creative editors and producers and the series producer, Claire Travers-Smith was an utter joy to work for. The most satisfying part was bringing the great characters to the fore and allowing their infectious charisma to shine”
Inside the Four Seasons: Park Lane is on Christmas 8.15pm on Channel 5
Getting in touch over the hols 23rd Dec – 3rd Jan, don’t worry, we’ve got you covered!
📌 For accounts queries, please reach out to Satu during this time. 📌 For booking inquiries, both Louisa and Satu will be checking emails periodically.
Wishing our incredible editors and wonderful clients a joyful and relaxing holiday season! See you in 2025! Love Satu, Louisa, Sophie, Katie, Amy, Teija, and Sally.
This new two-part travelogue takes Gino D‘Acampo and Fred Sirieix to Austria and Croatia to see the pair attempting to be as eco-friendly as possible, eating vegan food, using green transport, and finding out about the impact of meat production and climate change.
In episode 1, edited by Paul Bussey, the friends explore the stunning Zillertal Alps in Western Austria, where beautiful but melting glaciers highlight the impact of climate change. They try vegetarian goulash, with Gino vowing to introduce meat-free Mondays across his restaurants. Rowing through the vast Hintertux Glacier and dancing the traditional Schuhplattler in Innsbruck, they immerse themselves in Austrian culture before heading to Vienna.
Episode 2, cut by Sean Schmolz, sees the duo head to Croatia where they are shocked by the ‘over-tourism’ in Dubrovnik and road-test the country’s answer to sustainable travel in the form of agrotourism before crossing the Adriatic for an off-grid adventure.
Gino and Fred: Emission Impossible has two episodes, the first will air on ITV1 at 9pm on Monday, December 16 with the second airing on Tuesday, December 17 also at 9pm.
Get ready to dive into the heart of Christmas as this new Channel 4 documentary ‘John Lewis at Christmas’ follows the dedicated staff at John Lewis during their most magical time of the year. This behind-the-scenes journey offers a unique glimpse into how the iconic retailer prepares to bring holiday cheer to millions.
From the meticulous planning and creative energy behind the world-famous Christmas advert to the buyers’ exciting travels across the globe, every detail is crafted to capture the festive spirit. These buyers work tirelessly to understand the national mood and source over 1,500 unique decorations and irresistible edible treats, ensuring there’s something special for everyone. But the magic doesn’t stop there. In-store staff transform the shop floor into a winter wonderland, complete with Santa’s grottos and breathtaking displays, creating an enchanting experience for customers of all ages.
Dan Stewart who edited this one hour special said “This was a tight schedule with months of opportunity filming with John Lewis to become a C4 hour in six weeks with TX a week later! But it was fun to cut and to work with Producer Ben Duncan again”.
John Lewis at Christmas airs at 9pm, Sunday 15th December on Channel 4
As the latest instalment in National Geographic’s acclaimed One Day in America historical documentary franchise, Cult Massacre: A Day in Jonestown offers a comprehensive and thoroughly researched examination of the largest mass murder-suicide in American history.
On 18 November 1978, in the Guyanese agricultural commune of Jonestown, 918 people either committed suicide or were forcibly killed. Director Marian Mohamed describes her three-part series as a historical record tracing the cult’s origins, the activities that attracted the interest of US media and law enforcement, its move to Guyana and the subsequent massacre. Told by survivors and eyewitnesses, and supported by archive, including an hour of newly revealed footage and audio recordings taped around Jonestown at the time of the massacre, it’s an impressive example of investigative filmmaking, bringing a fresh perspective and immersive look into one of America’s darkest chapters.
Jennifer Hampson spent nearly 9 months editing with 72 Films on episodes 2 (‘How Much I’ve Loved You’) and 3 (‘Paradise Lost’). The episodes respectively focus on the final harrowing hours that precipitated the terrible events and their aftermath, involving a huge amount of archive footage.
Cult Massacre: One Day in Jonestown, which premiered in June at Sheffield documentary film Festival and has been streaming on Disney+ since, is now available on National Geographic and Sky.
Swiped: The School that Banned Smartphones, is a bold new two-part documentary exploring the impact of smartphones on children. The series sets out to answer one big question: What happens when kids ditch their phones for three weeks?
Hosted by Matt and Emma Willis (yes, they’re giving up their phones too!), the show follows Year 8 students at The Stanway School in Colchester as they take part in a 21-day smartphone detox. Partnering with researchers from the University of York, the experiment tracks changes in sleep, mood, focus, and overall wellbeing, with experts closely monitoring the kids before, during, and after. To dig deeper, the show includes medical expert Dr Rangan Chatterjee and a range of scientists, campaigners, and politicians.
Sean Schmolz edited episode one which highlights the experiences of the students but also raises important questions about technology’s role in education.
Swiped: The School That Banned Smartphones starts on Wednesday 11th December at 8pm on Channel 4.
US Television presenter Adam Richman ( Man vs Food) combines his two great passions – food and football. He visits Britain’s most famous football clubs and surrounding areas to seek out football’s finest grub and explore the connection between football and food around the UK. Dan Knight edited the Aston Villa and Manchester United episodes in which he found killer prawns and the ‘Desi Pub‘ …
The series starts Monday 2nd Dec 10pm on Food Network & streaming on @discoveryplus
